5 star :: science at work
Ice and baking soda? Interested in rating. I make hummus all the time. So many varieties!
It worked. Cook garbanzo an extra 10 minutes with a tablespoon of baking soda in the water. Drain and then make hummus as normal with Ice cubes.
1 can garbanzo beans 4 roasted garlic 1 raw garlic 2 Tb Tahiti 2 Tb parsley dried 1 Tb curry leaves Salt Pepper 2 Tb EVOO
Yum! Fave herb combo
Roasted Garlic and Butternut Squash Hummus
1 1/2 cup cubed butternut squash
4 cloves garlic (skin on)
4 cloves garlic (peeled + minced)
2 Tbsp lemon juice
1 15-ounce can chickpeas (lightly rinsed + drained)
1/3 cup soaked cashews
1/3 cup tahini
3-4 Tbsp olive oil (plus more for roasting garlic)
1/2 tsp each sea salt + pepper (to taste)
1/2 cup fresh parsley (chopped)