5 star :: how can you mess up butter and chocolate?! If you’re going to eat unhealthy it should be chocolate mint flavored.
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1 cup mint ghirdelli chocolate chips
1 cup butter, room temperature
4 cups powdered sugar
5-6 Tablespoons milk
Add a few drops of green food coloring if you want it extra bright
In a microwave safe dish, melt white chocolate and milk on double broiler and let rest for 1-2 minutes. Stir chocolate until smooth and chips are completely melted. Let cool completely.
Cream butter with a mixer on medium speed,
Add cooled melted white chooclate, beat on slow speed until combined. Slowly adding powdered sugar until completely combined. Then beat 3-4 minutes until fluffy. Frost immediately using your best techniques…
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